New ice machine installation sized to actual daily demand, with correct water treatment, drainage, ventilation and commissioning documentation. In Morningside this is sandton prime work on new installations systems, attended within about 45 minutes of dispatch.We work across every major brand installed in Morningside, and diagnostics start from the plated design data rather than a guess.Every visit starts with a full diagnostic and a written quote before any part is fitted.Cluster complexes limit condenser placement to screened plinths. Ice Machine Repairs bookings in Morningside are logged against Block 4 so we can allow for power availability on site.

Typical response window
45 minutes from Sandton
Distance from Sandton CBD
3 km
Municipal water hardness
moderate (145 ppm)
Load-shedding schedule
Block 4
Access & compliance
Cluster complexes limit condenser placement to screened plinths.
Typical installed systems
Cluster and townhouse dominant, midwall splits with a growing heat pump geyser retrofit rate.

Refrigerant data

GasClassificationSuction pressureDischarge pressureTypical use
R134aHFC (A1)80-140 kPa at -5 degrees C evaporating900-1 200 kPa at 45 degrees C ambientWine cellars, display cabinets, medium-temperature commercial refrigeration and some heat pumps.
R448AHFO/HFC blend (low GWP)50-75 kPa1600-2000 kPaModern commercial ice machines, cube and flake units, coldroom retrofits
R290 (propane)Natural hydrocarbon (A3 flammable)30-50 kPa1000-1400 kPaUndercounter and self-contained ice makers, nugget machines, back-bar units

Common questions

What size ice machine do I need?

Size on peak daily draw, not average: roughly 0.5 to 1 kg of ice per restaurant cover per day, more for cocktail bars and function venues. We calculate demand on site, then specify machine output plus bin storage and the water treatment your supply needs.

Do you charge a callout fee?

A standard callout and diagnostic fee applies and is quoted upfront. It is credited against the repair when you accept the quote.

Is scale really a problem for ice machines here?

Yes, it is the single biggest cause of lost output on this water supply. Scale insulates the evaporator, so the machine runs longer for less ice and eventually pits the plate. Regular descaling is far cheaper than an evaporator replacement.

There is water on the floor under my ice machine, can you find the leak?

We trace it wet rather than guessing: inlet valve weep, split distribution tube, blocked machine drain or a backed-up bin drain all present the same way. The water side is pressure-tested before we recommission.

Request a callout or quote

Send it straight to our WhatsApp for the fastest response, or call 069 268 0988 / email info@reyds.co.za.